Find the caterers to call, and what to say before the busy season.

Oxpium builds the list of caterers in your area, finds the owner, tells you when one of them is hiring or launching a new offer, and runs the campaign midweek, when the kitchen is quiet.

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Oxpium agent

Describe the businesses you're looking for…

  • 13,800caterers with staff in the US
  • 169,000people working for them
  • 12employees on the average caterer's payroll
  • < 8 minfrom the first sentence to a live campaign
[01]The list

Every caterer in your area, in one sentence.

Weddings, corporate events, boxed lunches, drop-off catering: describe the target the way you'd tell a colleague. The agent searches business listings and professional databases, reads the websites, removes the duplicates, and hands you a list, not a page of results.

OxpiumRunning
Caterers in and around Atlanta rated 4.5+
  1. Reading the request
  2. Business listings · 486 caterers around Atlanta
  3. Cross-checking and de-duplicating

154 caterers, sorted by number of reviews.

Atlanta caterers · 4.5+154 rows
Caterer
City
Rating
Reviews
Phone
Website
PPeachtree Table Catering
Atlanta
4.8
412
(404) •••-••12
peachtreetablecatering.com
MMagnolia & Thyme
Decatur
4.7
296
(404) •••-••40
magnoliaandthyme.com
BBuckhead Events Kitchen
Atlanta
4.6
238
(678) •••-••07
buckheadeventskitchen.com
SSouthern Spoon Co.
Marietta
4.9
181
(770) •••-••93
southernspoonco.com
IInman Park Provisions
Atlanta
4.5
152
(404) •••-••26
inmanparkprovisions.com
RRed Clay Catering
Roswell
4.6
104
(770) •••-••58
redclaycatering.com
  • A specialty

    Weddings, corporate events, boxed lunches, BBQ or kosher: the agent reads each caterer's website and keeps the ones that do what you're after.

  • An area

    A city, a metro area or a radius around your warehouse: the list follows the area you deliver to and drive through, not the whole country.

  • A size

    Headcount from professional databases and the capacity shown on the website: from the chef cooking alone to the 50-person catering company.

  • A clientele

    Couples, companies, schools or venues: the agent reads who the website speaks to, wedding quotes or online box lunch orders, and notes it.

[02]Enrichment

The owner, the offer and how clients order, row by row.

At a catering company, the owner is often the chef too: they pick the suppliers, the equipment and the event staff. The agent finds them, reads each company's website to fill in the columns your campaign needs, and verifies every email.

OxpiumRunning
Find the owner of each caterer, with their email and cell phone
  1. Reading the request
  2. Looking for owners · 154 caterers
  3. Verifying emails
  4. Looking for cell phones

141 owners found, 118 verified emails, 64 cell phones.

Atlanta caterers · 4.5+154 rows
Caterer
Owner
Email
Cell
PPeachtree Table Catering
–
–
–
MMagnolia & Thyme
–
–
–
BBuckhead Events Kitchen
–
–
–
SSouthern Spoon Co.
–
–
–
IInman Park Provisions
–
–
–
RRed Clay Catering
–
–
–
  • The owner

    Their name, a verified email and a cell when there is one: at most catering companies, the chef-owner signs off on every purchase.

  • What they do

    Weddings, cocktail parties, corporate events, boxed lunches: the agent reads the website and checks off what each caterer offers, one column each.

  • Their capacity

    The guest count they advertise, the delivery area, the lead time: enough to know whether you're talking to a small shop or a big operation.

  • How clients order

    Online ordering, a quote request, email or phone: the column shows how each caterer sells today, and where your offer can help them.

[03]Signals

Automations that spot the caterers that are growing.

Once the list is built, Oxpium keeps going without you. Each automation reruns its search on schedule and adds what just moved to the top of the list: an event staff posting, a new offer, reviews about late deliveries. Those are your signals.

Automation · Caterers hiringRunning
Every morning at 7 am
InstructionEvery morning, flag the caterers on the list that post a job opening.
  1. Job postings · 21 new around Atlanta
  2. Matching postings to caterers
  3. Updating the list

Latest runs

  • Today+2
  • Yesterday+1
  • Fri, Oct 9+2
  • Thu, Oct 80
Atlanta caterers · 4.5+154 rows
Caterer
City
Opening
Added
BBuckhead Events Kitchen
Atlanta
Event captains, holiday season
Hiring
PPeachtree Table Catering
Atlanta
Sous chef, full-time
Hiring
RRed Clay Catering
Roswell
Delivery driver
IInman Park Provisions
Atlanta
Prep cook
SSouthern Spoon Co.
Marietta
Sales manager

2 caterers posted a job since yesterday.

  • Hiring

    Every morning, the caterers looking for cooks, event captains or servers move to the top of the list: a busy season is coming their way.

  • New offers

    Every week, the agent rereads the websites and flags the caterers launching boxed lunches, a food truck or online ordering for offices.

  • Reviews on one topic

    Every month, the agent rereads recent reviews and flags the caterers whose clients mention late deliveries, cold food or missing items.

  • Your own watch

    Any watch written in one sentence: holiday menus posted, a new event space, a second kitchen. The agent reruns it and tells you what changed.

[04]The campaign

A campaign that lands between two events.

Email from your own mailbox, calls from your browser, and an agent step that starts from each caterer's offer and capacity. The campaign avoids event weekends and prep mornings, and stops as soon as the owner replies.

Campaign · Packaging for boxed lunchesSending · Tue–Thu · 2–5 pm
D1·Email

Subject Boxed lunches at caterer

Hi first_name, caterer delivers boxed lunches to offices. We make compostable boxes and containers, shipped in 72 hours, from 200 units. Can I send you a sample kit? signature

Each variable is a column of your list, filled in by the agent.

  • Midweek

    Tuesday to Thursday, in the afternoon: weekends belong to weddings and mornings to prep, so the sending window follows the caterer's week.

  • Calls from the browser

    You call from your browser, and every call is recorded, transcribed and summarized right on the caterer's row, ready for the next call.

  • About their business

    Guest count, boxed lunches, open roles: every email starts from the list's columns, and the agent step rewrites each follow-up for each caterer.

  • Stops on reply

    As soon as a caterer replies or says “call me after the holidays”, the campaign stops for them. You take it from there, and no follow-up goes out.

Frequently asked questions

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Your next list is one sentence away.

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Prospecting caterers: lists, owners and campaigns | Oxpium